TIKHAT MEETH GOOL MASALA

You are holding in your hands, the formula for making simple and wholesome, vegetarian, Maharashtrian meals. ‘Buy local, eat seasonal’ is the underlying theme of this book.With easy hacks and non-fussy techniques, you will be able to prepare easy yet nutritious meals. These are the same recipes thathave been prepared in traditional Marathi households for generations.All the recipes are accompanied by illustrations made by the author herself and are great to get a quick reference of the steps involved.This book is a great starter kit for young adults learning to cook, newly-wed brides (and grooms) who would like to cook traditional and simple food, cooking enthusiasts, as well as for foodieswho would like to explore day-to-day Maharashtrian cuisine. Read more